I’ve been wanting to try this recipe from @kikitwithkiki, so I can’t wait till after my trip to test it out! As soon as I do I will let you guys know how it went.!! —- Repost @kikitwithkiki ・・・ * Guilt- free Pecan Pie 👀: 3/4 c butter; 1 c milk, 1 c @swervesweetie for the filling. Crust : 3/4 c almond flour, 1/4 c coconut flour, 1 egg, salt. Filling: 3 eggs, sauce syrup from the first step, and tsp of vanilla, finally add pecans. Enjoy

Photo Caption: I’ve been wanting to try this recipe from @kikitwithkiki, so I can’t wait till after my trip to test it out! As soon as I do I will let you guys know how it went.!!
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Repost @kikitwithkiki
・・・
* Guilt- free Pecan Pie 👀: 3/4 c butter; 1 c milk, 1 c @swervesweetie for the filling. Crust : 3/4 c almond flour, 1/4 c coconut flour, 1 egg, salt. Filling: 3 eggs, sauce syrup from the first step, and tsp of vanilla, finally add pecans. Enjoy 👍🏾
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I’ve been wanting to try this recipe from @kikitwithkiki, so I can’t wait till after my trip to test it out! As soon as I do I will let you guys know how it went.!!
—-
Repost @kikitwithkiki
・・・
* Guilt- free Pecan Pie 👀: 3/4 c butter; 1 c milk, 1 c @swervesweetie for the filling. Crust : 3/4 c almond flour, 1/4 c coconut flour, 1 egg, salt. Filling: 3 eggs, sauce syrup from the first step, and tsp of vanilla, finally add pecans. Enjoy

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